homemade sourdough

why make this recipe Making a gluten-free sourdough starter at home allows those with gluten intolerance to enjoy homemade bread. It’s simple, fun, and only requires two ingredients. Plus, it’s a great way to create delicious baked goods with a unique flavor and texture. how to make Gluten-Free Sourdough Starter Ingredients: 1 cup gluten-free all-purpose…