Easy Juicy Oven Baked Pork Chops

Easy Juicy Oven Baked Pork Chops

These Easy Juicy Oven Baked Pork Chops are perfectly cooked with a vibrant seasoning that makes them crispy outside and tender inside. Simple enough for any kitchen novice to prepare!

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Prep Time 10

Cook Time 25

Total Time 35

Servings: 4 servings

Course: Dinner, Main Course

Cuisine: American

Calories: 300

Ingredients Method Notes

Ingredients

Main Ingredients

4 pcs Pork chops Bone-in or boneless pork chops can be used.
2 tbsp Olive oil For rubbing on the pork chops.
1 tsp Salt Adjust to taste.
1 tsp Pepper Adjust to taste.
1 tsp Garlic powder Enhances flavor.
1 tsp Onion powder Enhances flavor.
1 tsp Paprika Adds a subtle smoky flavor.

Method

Preparation

Preheat the oven to 400°F (200°C) or preheat the air fryer.
Rub the pork chops with olive oil and season both sides with salt, pepper, garlic powder, onion powder, and paprika.

Cooking

Place the pork chops in a baking dish or air fryer basket.
Bake in the oven for 20-25 minutes, or in the air fryer for about 12-15 minutes, until they reach an internal temperature of 145°F (63°C).
Let the pork chops rest for a few minutes before serving.

Notes

For best results, use a meat thermometer to ensure the internal temperature is perfect. Marinate the pork chops in the seasoning overnight for even more flavor. Consider searing them in a skillet for a crispy crust.