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Slow Cooker Parmesan Chicken

A creamy and flavorful chicken dish made effortlessly in your slow cooker, perfect for a family-friendly dinner.
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Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 500
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 5 pieces boneless, skinless chicken breasts
  • 1 cup Parmesan cheese
  • 1 cup heavy cream
Seasonings
  • 1 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • to taste Salt and pepper
  • Fresh parsley for garnish For serving

Method
 

Preparation
  1. Season the chicken breasts with salt, pepper, garlic powder, and onion powder.
  2. Place the seasoned chicken at the bottom of your slow cooker.
  3. Pour the heavy cream evenly over the top.
  4. Sprinkle the Parmesan cheese generously over everything.
Cooking
  1. Cover and cook on low for 6–7 hours or on high for about 3–4 hours.
  2. Once done, shred the chicken right in the slow cooker.
Serving
  1. Serve with steamed veggies, rice, or pasta, and garnish with fresh parsley.

Notes

For a thicker sauce, uncover the slow cooker for the last 30 minutes of cooking time. For extra flavor, consider adding sun-dried tomatoes or spinach.