Ingredients
Method
Preparation
- Cook tater tots according to package instructions until crispy.
- In a skillet, scramble eggs until cooked through.
- In the same skillet, brown the sausage until fully cooked.
- Combine the tater tots, scrambled eggs, and sausage in a bowl.
- Top with gooey cheese and season with salt and pepper.
Serving
- Serve warm and enjoy! Optionally, top with fresh herbs, avocado, or sour cream.
Notes
Store leftovers in an airtight container in the fridge for up to 3 days. To reheat, microwave until warm. For extra crispiness, broil the assembled bowl for a minute before serving.
